Choco Oat Muffins

Prep Time: 10 min | Cooking Time: 20 min | Serve: 6

Ingredients:

  • 80 g oats

  • ½ tsp baking soda

  • 125 ml water

  • 2 tbsp unsweetened cocoa powder

  • 35 g coconut sugar

  • 100 g almond butter

Directions:

  1. Preheat the oven to 350 F/ 180 C.

  2. In a bowl, mix together almond butter, coconut sugar, cocoa powder, baking soda, and oats.

  3. Add water and stir everything well and let it sit for 10-15 minutes.

  4. Spoon batter into the greased muffin pan and bake in preheated oven for 20 minutes.

  5. Serve and enjoy.

Nutritional Value (Amount per Serving)

Calories 69 | Fat 2.5 g | Carbohydrates 10.3 g | Sugar 0.3 g | Protein 2.6 g | Cholesterol 0 mg

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